We also use third-party cookies that help us analyze and understand how you use this website. If you are unfamiliar with the beer craze that has swept the United States over the past several years, sour beers, through a variety of styles, have made a significant comeback. “He wanted to try the beer straight from our foeders. Today, it is still the reference for sour beers in the US. This bone-dry beer stands up well to a mousse of smoked trout with peppery anchovies. Notes: Petrus Aged Pale is a 100% beer from our foeders. Brewed specifically for export to the U.S. A paler, aged version of Petrus Oud Bruin. Upgrade to PRO. There’s been a lot of change at the brewery since Petrus Aged Pale was launched as a commercial product. This beer has an old gold to bronze color, rather than the burgundy more common in the breweries of West Flanders. “With the dust yeasts you can’t choose for the vitamins, bitterness or cloudiness in your beer. This beer, with its deep, dark red colour, matures for 18 months in oak foeders ... Petrus Aged Red is a unique dark fruit beer matured in oak foeders. This is the ‘mother beer,’ used in various quantities to blend with the other Petrus beers, and to give them their unique and very distinctive taste. Upgrade to PRO to view all 270 results. Petrus Rood Bruin (renamed from Petrus Oud Bruin) is a traditional Flemish red-brown beer, typical of the area surrounding Kortrijk and Roeselare. They only noticed this once every single label was on the bottles. It's not dark like a flanders red or oud bruin but not funky like a lambic. © Belgian Smaak 2020. With ours, you can choose.”, Another thing that hasn’t changed is their presence in the local area. De Brabandere export their beers all over the world so you should have no trouble finding Petrus Aged Pale or indeed any of the Petrus beer range. It has been the reference for sour beers for years. Immense houten tonnen waar door een bacteriële werking de zuurtegraad van het bier wordt opgekrikt. The base beer for Oud Bruins among most other breweries in the region is red-brown or brown. “My boss never thought that he would say yes to that,” laughs Yves. Even Master Brewers in West Flanders find it hard. At the time the Petrus range of beers was launched in the 1980s, it was common practice to capitalise on the brand equity created by the Trappist breweries by sticking an abbey or a religious figure on your bottle. Known as Grande Reserve, it owns this name along with the title aged beer since it was kept in a maturing room for more than 20 months in oaks casks. A top-fermented beer matured in oak foeders. Ignace reluctantly agreed that Jackson could take the beer only if he bought 75 hectolitres in one batch. Pale? Petrus Aged Pale is a 100% beer from our oak foeders which has aged for 18-24 months. It has been the reference for sour beers for years. There are also sherry and fruit flavours. It is also recommended with a Belgian soft goat's or sheep’s milk cheese. “That’s the way it works in Belgium.”, At the end of the tasting, Yves and I are still talking about the Petrus Aged Pale and about Michael Jackson. Belgian … dit bier heeft gerijpt op eiken houten foeders. Not available for online purchase. Pick Up In Stock. Jackson named it then and there over the phone. Perhaps there is still too much deference to Michael Jackson among beer writers. Known as “Grande Réserve”, it owns this name along with the title “aged beer” since it was kept in a maturing room for more than 20 months in oak casks.It allows the beer to develop a wide range of tasting features and a more … It’s not only the Petrus range of beers that get the Aged Pale treatment. Sharp aromas of white wine, vinegar and fruit – lemon, apple, apricot – and mild wood notes herald a flavor profile that charts a similar course but not as tart as the nose. The increase in demand for the Petrus Sours – Aged Pale, the Oud Bruin, the Aged Red and the 50/50 – led to a period of investment in 2014 during which De Brabandere expanded and redecorated their foederzaal including the purchase of 6 new foeders, each of which is hand-crafted by coopers from the Foudrerie Francois in Brive-la-Gallairde, France. Sharp, bone-dry freshly sour taste. Go to shop Search results prioritize 13 sponsor listings. Score: 92 with 2,556 ratings and reviews. These cookies do not store any personal information. Also podcasts, shoots photography, and judges beer at international competitions. “Within a range of 30 kilometres of the brewery, we own between 300 and 400 pubs,” Yves says. Today, it is still the reference for sour beers in the US. This mother beer is rather sour with a bite like the best Brut Champagnes. alc. It’s won various beer awards including: Wood Aged Beer 2016. “There’s a famous wine called Chateau Petrus which my boss really likes”, says Yves, leading me into the tasting room. Petrus. 5 out of 5 stars. In the rush of copy and paste, they accidentally printed the wrong alcohol content on the labels. Most people will agree that there is nothing more refreshing on a hot summer day then a cold, tart, Berliner Weisse or a salty, sour Gose. Yves describes Jackson’s third visit to the brewery. 11.2 oz. On a recent visit to Brouwerij De Brabandere however, my conversation with Master Brewer, Yves Benoit, was dominated by the visits of Michael Jackson almost 20 years ago. Petrus Aged Pale is a 100% foeder beer, aged for 24 months in our oak foeders. Brouwerij De Brabandere is a household name when it comes to Belgian beer so you can discover and taste the Petrus range of beers without too much effort when in Belgium. These cookies will be stored in your browser only with your consent. Jackson tried the beer a second time and again loved it. Beer Description: Petrus Aged Pale is an undiluted old beer that is top-fermented. The Petrus Aged Pale from Bavik is a aged lager from Belgium. “He asked my boss over the phone that day where he should sign.”, There was a second condition on Jackson’s purchase of the beer from the brewery on that occasion. All Rights Reserved. Since the 1970s the De Brabandere brewery has been specialising in foeder beers, and has gradually built its range. 99. It’s how much of an impact his visit continues to have on the now Master Brewer at De Brabandere. “Mr. Pours a clear golden. Necessary cookies are absolutely essential for the website to function properly. “But we have to be. “The labels said it was a 5.5% ABV when Petrus Aged Pale is actually a 7.3% ABV beer”, Yves says. It is thanks to the efforts of the late British beer guru Michael Jackson that the beer that flows into your glass is still entirely pure and uncut. Immediately noticeable from the bottles in the fridge and the marketing material on the wall is just how many beers utilise the qualities of the Petrus Aged Pale in their make-up. Wine-Searcher is not responsible for omissions and inaccuracies. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Maybe we should just move on. But when he tasted a beer and described what he experienced, you listened.”, Yves remembers Jackson asking the brewery to look after their older foeders. Start typing to see results or hit ESC to close. Wild Specialty Beer 7.3% ABV 12 IBU. It's been sitting in secondary since October of last year with the dregs of a couple bottles of Petrus Aged Pale and there's hints of a pellicle but no actual pellicle and definitely no sourness. Petrus Aged Pale has won multiple gold medals in beer competitions worldwide. “My boss immediately refused.”, Being persistent, Jackson called a few days later to ask another time. Brewery De Brabandere. World’s Best Wood Aged Flavoured Beer 2013 and 2012. Sweet malt aromas and flavors are quickly joined by a lightly sour/vinegar note with touches of citrus and hay and oak. “Ignace told Michael Jackson that he would be responsible for naming the beer”, says Yves. It’s time to move on, surely? In most pils beers, a higher-density wort is brewed and water is added after fermentation using the so-called ‘high gravity’ method. “Maybe we’re a bit paranoid here about bacteria”, Yves says. It’s aged. Petrus Aged Pale, Belgian-Style Ale, Belgium $ 18.99. ex. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This time a review of beer brewed by Bavik in Belgium called Petrus Aged Pale. “They weren’t happy that this very special beer was being sent to other countries and was not available in Belgium”, Yves says. The De Brabandere brewery can look back on a rich history, but looks to the future with equal confidence. The brewer’s greatest challenge was to find the right ... Bavik Super Pils’ name did not come out of the blue. “We discovered soon after that visit that he was right. The Petrus beers are served in an elegant, tulip-shaped, branded glass on a tall stem, which allows the aromas to develop beautifully. The brewery recommends keeping this beer for up to 24 months in the bottle and for up to 8 months on tap (in kegs). Petrus Aged Pale. For a sour beer, it's got a lot of bitterness to it from the unusually large amounts of hops for a sour beer. Petrus Aged Pale is a 100% foeder beer, aged for 24 months in our oak foeders. Petrus Aged Pale is a 100% foeder beer, aged for 24 months in our oak foeders. Their famous Petrus Oud Bruin is a blend of 33% Petrus Aged Pale and 67% young top-fermented brown beer. PETRUS AGED PALE ALE Aged? “He’d probably seen them in whiskey distilleries and other breweries and knew they produced better beers,” says Yves. Petrus Aged Pale is a Sour Ale matured in oak up to 3 years before bottling. Wordt tevens gebruikt om bier mee te "versnijden" met bijvoorbeeld krieken. This beer, brewed using only pale malt, is generally considered one of the best wood-matured pale ales. More By Petrus. For free. It only takes a second to be the first to find out about our latest news and promotions... Our newsletter is full of beer news & merchandise offers! Petrus Aged Pale is a great pairing with shellfish and crustaceans, including the grey North Sea prawn, used in a tomaat-garnaal (tomatoes filled with prawns) or in prawn croquettes. The beer has already been (barrel) aged to perfection so there is no need or benefit to storing it any longer than the brewer advises. It is dry with the freshness of sour apples, a real brut de brut. Petrus Aged Pale has won multiple gold medals in beer competitions worldwide. Petrus advises to serve this glorious brew at 8 to 12°C and in a matching beer glass. Aged Pale Sour Ale. Once word got out that this rare and very unique beer was being sent to Jackson’s beer clubs in England and America, the beer consumers group in Belgium – then the Objectieve Bierproevers and now called Zythos – wanted in on the action. You pay for wines on a Futures order, plus any local alcohol taxes, at the time of order confirmation. They even encourage you to take your own glass and to blend the beers in the proportions you think you will enjoy most. Petrus Aged Pale had a markedly sharp, bone-dry, freshly sour taste. Petrus Aged Pale. Brewed by Brouwerij Bavik. Sour - Other | 7.3% ABV: Aged? Petrus Aged Pale is the odd one out amongst foeder beers, which traditionally tend to take on a reddish or dark-brown colour in the glass. Petrus Gulden Tripel. “He was only a teenager then,” says Yves. Follow Review 91 Overall The crown jewel of the Petrus assortment has been elected several times as the best wood-aged pale-ale of the world. Petrus Pomerol, 2009 750ml. Last year for the 120th anniversary of the brewery, they created a blonde bitter beer called 1894 Oak & Hops which Yves tells me is blended with 20% of Petrus Aged Pale. The Petrus Aged Red is a blend of 15% Petrus Aged Pale and 85% Petrus Dubbel Bruin to which they add real cherry juice. Moreover, ever since the establishment of the brewery, this beer has been used to blend with other beers to give … Recently, they’ve developed a Petrus 50/50, an equal blend of Petrus Aged Pale and Aged Red which is now a limited edition. It's been a while since I've talked about my Petrus Aged Pale clone but I thought I would touch on it just because it's being a real asshole about getting sour. It has been the reference for sour beers for years. Petrus Aged Pale is the odd one out amongst foeder beers, which traditionally tend to take … Petrus Aged Pale is brewed with water, a house yeast, malt and Saaz aroma hops. Yves was 24 years old when Jackson first visited and current owner, Ignace De Brabandere was showing him around the brewery. Michael Jackson, the beer hunter, chose the name in the late 1990s – and he was the first to sell this beer in his beer clubs. We’re sleeping with someone who everyday has the flu.”. it allows the beer to develop a wide range of tasting features and a more advanced complexity thanks to yeast and wooden hints of oak. Today, it is still the reference for sour beers in the US. Petrus Aged Pale. Petrus Aged Pale Ale. Petrus Aged Pale €3,10 7.5 / 10 100% Foederbier. The Petrus Aged Red is a blend of 15% Petrus Aged Pale and 85% Petrus Dubbel Bruin to which they add real cherry juice. Add to Cart. 7,3% vol. If you experience issues or difficulties accessing any information on our site as a result of a disability, we want to hear from you. “But we found some craft brewers in America who had already tried that out. The classic sourness of the beer style comes through in the finish. The Oude Kwaremont is a cobbled road that ascends steeply for a distance of 2.2 km up the Kluisberg hill in Kluisbergen, East Flanders. “Another thing that’s unusual about the beer is its colour,” Yves says. On Jackson’s second visit, he asked to try beer from the foeders another time. It’s hard not to mention Michael Jackson when you write about Belgian beer. World’s Best Gose / Other Sour Beer 2015. Petrus Aged Pale Petrus Aged Pale is the odd one out amongst foeder beers, which traditionally tend to take on a reddish or dark-brown colour in the glass. “He tasted the beer straight from the foeder again and asked whether he could take some for his beer clubs in England and America”, Yves says. Wees gewaarschuwd, je gezicht zal van de zurigheid vertrekken. It is full-bodied, fruity and refreshingly sour; all at the same time! Petrus Aged Pale is a golden blond ale brewed by using the purest spring water, selected malt variaties and the finest hops. Michael Jackson, the beer hunter, chose the name in the late 1990s – and he was the first to sell this beer in his beer clubs. Michael Jackson understood that we were a brewery that traditionally produced blonde beers. Last update: 04-06-2021. Futures Policy. Ignace was reluctant again. Michael Jackson, the beer hunter, chose the name in the late 1990s – and he was the first to sell this beer in his beer clubs. As well as this beer, the Petrus family of foeder beers includes Petrus Blond, Petrus Dubbel Bruin, Petrus Gouden Tripel, Petrus Spéciale (amber), Petrus Oud Bruin and the Petrus Aged Red. But some things don’t change. Aged in oak barrels, it is brewed with only pale malt. He named it as it is. “We thought that maybe we had invented the first Sour IPA,” Yves says. Petrus Aged Pale is a 100% foeder beer, aged for 24 months in our oak foeders. sales tax. Michael Jackson, the beer hunter, chose the name in the late 1990s – and he was the first to sell this beer in his beer clubs. He could see why we were doing what we were doing and he predicted that this beer would work commercially.”. Petrus Aged Pale has won multiple gold medals in beer competitions worldwide. “75 hectolitres is a lot of this type of beer.” Jackson didn’t hesitate. The unique and lovely aroma and taste is created by maturing in oak barrels for more than 20 months. It’s classed as a 100% uncut sour beer that is aged for 24 months in large oak barrels. Unlike a traditional kriek, this Morello cherry beer is not based on a spontaneously-fermented lambic beer. 7,3% Alcohol. You also have the option to opt-out of these cookies. The brew pours a golden blonde color with a moderate white head and an ABV of 7.3%. Moreover, ever since the establishment of the brewery, this beer has been used to blend with other beers to give them fresh, slightly sour flavours and aromas. Still nice weather and too hot for writing blogs, so hereby I apologize to my readers that it took a few days for a new review. But it’s difficult to do that. Petrus Aged Pale | Brouwerij De Brabandere’s Most Versatile Beer. $16.99 + CRV . They’ve maintained their own strains of yeast for years, propagating one for main fermentation and a different one for bottle conditioning. Petrus Aged Pale is a 100% beer from our foeders. This category only includes cookies that ensures basic functionalities and security features of the website. Ignace reluctantly agreed and I was asked to go and fetch some.” Current brewery manager and Ignace’s son, Albert De Brabandere was also there that day. Start typing to see products you are looking for. First things first, know that this beer was elected best Casks Aged beer in the 2012 WBA!. Jackson thought the beer was “fantastic”, but it’s not his reaction to the beer that is remarkable. This was an expensive beer to make, aging for two and a half years in oak foeders – and in Ignace’s mind – much too sour to put on the market. This beer has an old gold to bronze color, rather than the burgundy more common in the breweries of West Flanders. Moreover, ever since the establishment of the brewery, this beer has been used to blend with other beers to give … $4,499.97. He asked us to promise to him that we would look after them.”. Petrus Aged Pale 4pk-11oz Btls Be the first to review. It came on the market in 2001 and continues to be a sought-after and highly regarded beer 14 years later. Almost every pub in this part of West Flanders is shared between the neighbouring Omer Vander Ghinste brewery (who also changed their name last year from Bockor) and Brouwerij De Brabandere. The Petrus Aged Pale has become a reference beer for the sour ale style. Pick Up Limited quantities may be available in store. Petrus Aged Pale is very astringent and vinous. The strong brown dubbel, a beer style that originated in abbey breweries, has evolved into a generic term. 1 reviews. “He used words that every beer geek uses now,” Yves says of Jackson. Its refreshing sour taste is due to the maturation process of 18 months in oak wooden barrels. This website uses cookies to improve user experience. “It is usually red or brown beer coming from foeders in the other breweries producing this style. Available in 33cl and 75cl bottles and on tap (30l).
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